Properties
Nutritional supplement that contributes to supple joints.
Use instructions
- Infusion: steep 3 to 5 g per 1/2 l of water for 10 minutes.
- Cooking: keep 5 to 8 g per 1/2 l of water to boil for 20 minutes.
Recommendations
- It is recommended to use mineral water for your preparations.
- Store in a cool and dry place.
Holly M. (verified owner) –
Best price I have found for this supplement. Arrived quickly and quality is exactly as expected.