Biotona Extra Premium Matcha is a spring green, refined green tea with a rich, fruity and intense umami flavor (thanks to the theanine) originating from Japan.
- Exclusively made from young tea leaves, traditionally hand-picked in early May (the first harvest), after an overshadowing period of 5 weeks.
How to use
- One possible option is to drink the tea powders according to the traditional preparation: bring fresh, preferably soft (slightly mineralized) water to a boil. Allow the water to cool to about 80°C (e.g. open kettle, wait 10 min or pour the water 4-5 times into another jug, as the water cools each time it is poured). Put 1 to 2 g of tea powder (2 bamboo spoons or ½ teaspoon; to taste) in a bowl and pour it with the water (70-100 ml). Whisk the tea for about 15 seconds with a bamboo whisk until a frothy liquid.
- That’s not the only way to enjoy the tea powders, however. As in Japan, drink your Matcha pure with ice-cold water or “on the rocks.” Furthermore, they have endless possibilities. You can add them to your favorite smoothie or shake, hot drink, or you can incorporate them into ice cream or cakes or gourmet dishes and even spices!
Recommendations
Please keep cool, dry and in the dark.
Brian M. (verified owner) –
Exactly as described and arrived in discreet packaging. Fast delivery and genuine product. Will order again.
Carol H. (verified owner) –
Smooth transaction from start to finish. Product is legit and arrived on time. Highly recommended store.