Purasana Coconut Oil | 500 ml

Properties

Pursana’s odorless coconut oil is made from dried coconut flesh, then pressed, refined, filtered, deodorized and bleached into coconut oil. 

Coconut oil is suitable for frying at a lower temperature, making the oil last up to 5 times longer than a regular frying oil (the desirable temperature for heating coconut oil is 160°C; above 180°C, foaming occurs in the oil). In addition, coconut oil is less susceptible to oxidation.

• 100% pure and organic.
• Vegan.
• No smell or taste of coconut.

How to use

For frying, baking, roasting and wok cooking or for spreading.

Recommendations

• Filter the coconut oil regularly.
• Never mix the coconut oil with any other oil.

Ingredients

Pure coconut oil from organic cultivation* (*BE-BIO-02) sourced from Indonesia or the Philippines.