Properties
Pre-baked ciabatta rolls for persons with gluten intolerance.
- Ready after 10 minutes.
- Contains soy and derivatives.
Nutritional analysis
| Per 100 g | |
| Energetic value | 898 kJ/213 kcal |
| Protein | 4.1 g |
| Fats | 1.8 g |
| of which saturated | 0.3 g |
| Carbohydrates | 40.9 g |
| of which mono- and disaccharides | 2.7 g |
| Fiber | 8.3 g |
| Sodium | 0.7 g |
Use instructions
- Moisten the rolls slightly with water.
- Bake in a preheated oven at 200 to 210°C in 8 to 10 min.
Ingredients
Water, corn starch, cornmeal, apple fiber, yeast, rice flour, dextrose, soy protein isolate, vegetable oil, thickener: hydroxypropyl methyl cellulose, salt, acidity regulators: citric and tartaric acids.
William R. (verified owner) –
Satisfied with this purchase. Product is what was described and delivery was reasonable.
Wendy K. (verified owner) –
My third order here. Always a good experience. Product is always genuine and delivery always discreet.