Properties
Orangino soft cake is a gluten-free soft cake with orange filling. It is a diet product suitable for a gluten-free diet. The product is made exclusively from gluten-free and wheat-free raw materials.
- Can contain traces of hazelnuts and milk.
Analysis / 100 g
| Prote | 5.8 g |
| Fats | 7.5 g |
| Carbohydrates | 62,6 g |
| Fiber | 5.0 g |
| Sodium | 0.14 g |
Energetic value: 351 kcal/1480 kJ.
Recommendations
Store in a cool, dry place.
Ingredients
Sugar, chocolate coating 17% (sugar, cocoa cream, cocoa butter, emulsifier soy lecithin and E476, flavoring), glucose syrup, soy flour, eggs, orange juice (3.6%), apple juice (3.6%), corn flour, potato starch, oligofructose, vegetable oil, gelling agent pectin, acidity regulators citric acid and E331, raising agents: ammonium and sodium bicarbonate and E450, preservative potassium sorbate, salt, flavoring, coloring agent E160b.










Alex D. (verified owner) –
Consistent quality every time. Delivery is always fast. Cannot ask for more from an online store.
Amanda P. (verified owner) –
Good experience. Product is genuine and price is fair. Delivery was on time. Will order again.